RECIPES

RECIPES

Green Smoothie

Green Smoothie 1 banana 2 generous handfuls of spinach  2 kiwis  1-2 C plain yogurt 1 C frozen mango ( can substitute whatever frozen fruit you have on hand, berries,…

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June 22, 2018

RECIPES

Curtido

Curtido: 1/3 - 1/2 large head cabbage, thinly sliced 3 - 4 medium carrots, shredded on the large holes of a box grater Medium sweet onion, thinly sliced into half…

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June 22, 2018

RECIPES

Indian Style Pickles

1 quart pickling cucumbers 1/2 tsp black cumin seeds, (if you don't have black cumin just use regular cumin) 1/2 tsp cumin seeds 1/2 tsp yellow mustard seeds 1/2 tsp…

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June 22, 2018

RECIPES

Bok Choy

I love sauteed Bok Choy greens!  But what to do with those stems?  The ubiquitous Stir-Fry! Here's a quick, fresh meal a friend of the CSA sent in: En-Joyed this…

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May 10, 2018

RECIPES

Eggplant Lasagna Rolls with Kale, Basil, and Fresh Tomato Sauce

Ingredients: 2 small-medium eggplants 2 cups ricotta cheese 1/2 cup Parmesan cheese 1 cup mozzarella cheese 1/4 cup chopped fresh basil 1/4 cup (or more) chopped fresh kale 1 egg…

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August 11, 2017

RECIPES

Beet -n- Berry Smoothie

Combine one small cooked and peeled beet with a handful of frozen blackberries, 1-2 frozen bananas, a tablespoon peanut butter, a teaspoon honey, and almond milk. Blend to combine. Serves…

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August 4, 2017

RECIPES

Jamaican style Callaloo

Jamaican Style Callaloo   Callaloo is a popular West Indian green that is actually a variety of Amaranth.  What is really great is that it can also easily be grown…

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July 27, 2017

RECIPES

Zucchini Lasagna

This is a great recipe to use up some of the summer zucchini crop.  In this recipe,  zucchini takes the place of pasta, making this a low-carb dish as well.…

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July 14, 2017

RECIPES

Italian Sausage, Kale, and Tomatoes with Whole Grain Pasta

This is a delicious, easy weekday dinner that just takes a few minutes to prepare. Enjoy!   Ingredients:   1 bunch kale, stems removed and torn into small pieces 1…

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July 6, 2017

RECIPES

Stir Fried Veggies with Hoisen Sauce

CSA supper: Stir fried Fair Ridge Farms' kale, bok choi, asparagus, and green onions with tempeh and hoisin sauce over brown rice. Order by Monday morning at 8am to get…

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May 31, 2017