EAT FRESH EAT LOCAL EAT WELL

Red Napa Cabbage, Fresh Carrots, Cauliflower, Popping Corn, Spaghetti Squash, Kale

Spinach, Romanesco, Popping Corn, Sage, Apples, Sweet Potatoes, Purple Top Turnips, Futsu heirloom squash, Ted Tomatoes, Sage

"Table Gold" mini-Acorn Squash, Honeynut mini-Butternut Squash, Apples, Broccoli, Lettuce, Red Tomatoes, Sweet Potatoes, Red Potatoes, Purple-Top Turnips

Honeynut Squash, Spinach, Napa Cabbage, Pie Pumpkin, Kale, Red and Yellow Tomatoes, Sweet Potatoes, Head Cabbage