TBandK salad (two/three beans and kale) Post author:Adam Batson Post published:August 14, 2013 Post category:RECIPES Can of beans, can of chick peas, 3 handfuls of kale finely chopped, golden raisins/dry cranberies lemon, salt, olive oil, apple vinegar Toss,let it sit for at least 30min so kale marinades well Keeps great in the fridge overnight Tags: Kale Read more articles Previous PostKale salad Next PostFarm produce (Oct 22) and one hour of you time You Might Also Like Cousins of Pumpkin Soup November 30, 2020 Spinach/Artichoke Stuffed Chicken December 21, 2023 Shopska Salad August 2, 2013