Weekend Farm Fesh FRITTATA!
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September 5, 2023
This is a typical dinner we like to have on CSA delivery day. It’s fast, simple, and showcases the veggies at their peak! I love that I can slowly work…
Fresh asparagus from this week's CSA share with easy homemade hollandaise sauce. To make the dish, roast the asparagus at 450° with a little olive oil, salt, and pepper. To…
This recipe focuses on eggs--and many of our members are weekly recipients of farm-fresh, pasture-raised eggs. This is an easy recipe that requires little in the way of ingredients or…
Sauteed Green Beans with Peppers: Chop purple spring onions, garlic, marconi peppers, tomato, and basil. Trim ends from green beans. Saute onions, garlic, and peppers with red pepper flakes, salt…