This is a traditional Bulgarian summer soup (called tarator). It is very similar to Greek Tzatziki (can buy premade at various stores,including Costco)
2 cloves garlic, minced finely (optional; san use green garlic instead as well)
1/2 tsp. salt
plain yogurt (strained if you want to make a dip)
2 cucumbers, peeled, seeded and diced
chopped walnuts (optional)
chopped fresh dill
Combine garlic, salt, cucumber ; blend the yogurt and chopped fresh dill. Chill for at least two hours before serving.
We eat it as soup (add some water); you can dip veggies in it or use it as dressing for green salads
Picture courtesy of Google Pics
