2-3 beets cooked ; chopped walnuts; mayo; salt; galic
Wash beets very well; boil for 20-30min until you can poke with a fork; let cool,remove skin (you can usually peel it with your fingers easily );shred the beets. Remove excess water if beets look too soggy; mix with mayo, walnuts, salt,minced garlic (to taste); cool before serving. This beets delight can be eaten as a salad,or a side,or dip.
Picture courtesy of Google pic
