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Kale and sprouts salad with cornmeal entree

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Kale and Sprouts salad

Kale,1 lemon,bag of sprouts,raisins,sunflower and pepita seeds,green onions; oil;salt

Shred the kale,marinade in oil/lemon zest and salt for 15 min; add remaining ingredients;toss and serve

Cornmeal mush

3 cups of boiling water; 1 cup of cold water with 1 cup of cornmeal mixed

Add cold mix to boiling water; cook for 15min on low t,stirring most of the time.Serve warm with butter/cheese