One patty pan squash-wash, slice finely, sprinkle with olive oil and bake at 400 for 15min
Patty pan squash and lentils “mashed potatoes”
One patty pan squash- peel,chop roughly and boil in water with 3-4 potatoes
Mash with a fork; add cheese (shredded mixes),2 hard boiled eggs chopped,butter,salt
Boil one cup of red lentils (10gr of protein per serving!) and add to the veggies; mix well;serve warm
