Cut up green salad for dinner,used one of the cucumbers and one yellow pepper
Peeled,chopped,baked the potatoes with olive oil,red Pepper and parsley
Peeled,cut in circles and baked all the zucchini; will serve cold with dill or warm as a side with some lemon
Peeled,cut the eggplant(thin round circles); layered with tomatoes,onions and parsley.Baked until done,add some cheese at the end to make pretty
The second cucumber,some of the little yellow tomatoes and the other yellow pepper-kids lunches for tomorrow
Eggplant dish,zucchini and potatoes baked at the same time along with some bread and kids’ spinach pastry for school tomorrow(using both racks,time and energy efficient!)
Boiled all the corn; keeps well in the fridge up to a week
Rhubarb and hot peppers I will give to a friend:) watermelon we will juice over the weekend!
