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February 26th

IMG_2128[1] Tomato Juice 1qt
(made with last years tomatoes, celery, and onions grown here)
Jam 1pt
(made with last years pears, cantaloupe, or huckleberries grown here)
Sorghum Molasses 9oz
(pressed from our sorghum)
Egg Noodles 1lb
(made with our eggs)
Angel Food Cake 1/2 cake
(made with our eggs)
Corn-Meal 1lb
(fresh ground from our corn)