Try these ideas or make your own take on summer sandwiches that feature veggies as the centerpiece. These sandwiches were made using pita bread, but you can substitute sandwich bread,…
This recipe focuses on eggs--and many of our members are weekly recipients of farm-fresh, pasture-raised eggs. This is an easy recipe that requires little in the way of ingredients or…
FULLSHARE HALFSHARE MINISHARE Strawberries X1qt …
The season and the abundance of lettuce, kale, spinach and other greens call for salads. This week's food blog features a kale and broccoli salad and a vinaigrette and two…
HALFSHARE Lettuce X3 Cucumber Spinach Green Onions Broccoli Turnip X2 Kale (Scarlet or Lacinato) MINISHARE Lettuce X2 Cucumber Spinach Green Onions Broccoli Your box could vary slightly
HALFSHARE Lettuce x4-6 Turnips w/tops x2 Green Garlic 1bunch Kale 1bunch Radish x1-2bunches Green Tomatoes x2 Asparagus 1bunch Spinach 1bag MINISHARE Lettuce x2 Turnip w/top Kale 1bunch Green Tomato Spinach…
Spring is the time for greens! This week we turn our attention to salads. The kale salad featured below is a great side dish for Memorial Day gatherings and also…
HALFSHARE Lettuce (x3) Spinach Asparagus Green Onions Radish OR Turnip Kale Pak Choi (x2) Chard MINISHARE Lettuce Spinach Asparagus Green Onions Radish Kale Your share could vary slighlty.
We warmly welcome all of our new members and returning members as we begin the 2015 summer CSA season! The food blog contains tips about how to eat in season,…
Spring shares may run a little light with less variety and predominantly contain greens FULLSHARE Lettuce red and green leaf (3 heads) Spinach Pac Choi (3 heads) Radish Collards…